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Burger Franchises

Premium Burgers and the Fast-Casual Restaurant Business are the talk of the food business industry. American's are looking for a better burger, a premium burger, a gourmet burger and are willing to pay for it. Burger franchises will continue to emerge as one of the most popular food franchises concepts.

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The Point Pub & Grill

ABF Insight: Restaurant industry hitting $89B in 2025 with bars contributing $13.9B annually. The Point’s proven neighborhood model thrives across demographics with patios, events, and specialty menus!

Cash Required: $150,000

Testimonials

“I was looking for a way to have flexibility with my young family and leave the corporate world and having this, I was able to have a work life balance. You’re not really selling a product, at the end of the day, you’re selling yourself.”

Kim Lang

Budget Blinds Franchise Owner, Huntington Beach, CA

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Recent Blog

Why You Shouldn’t Buy a Franchise

A Buyer-First Advisory Perspective from America’s Best Franchises Buying a franchise can be a powerful path to business ownership—but it…

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Burger Franchises

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The Point Pub & Grill

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