DISRUPTING THE FOOD INDUSTRY WITH
The Premium QSR Concept
In a crowded industry filled with burgers, chicken and tacos, it’s not easy to stand out. UNTIL NOW.
With a menu loaded with traditional Italian favorites, combined with enhanced service and a newly re-imagined restaurant design, Fazoli’s is the leader in the premium quick service restaurant segment.
Touching Lives, One Breadstick at a Time
But after nearly 30 years as a leader in the Quick-Service Restaurant industry, we know success is about more than what’s in the sauce.
From our flavorful menu to our internal operations, we never stop improving our business. We don’t compromise on our commitment to quality, ensuring our guests and franchisees only get the best in all categories.
Why Choose Fazoli’s?
Strong Brand Reputation & Our Craveable Signature Breadsticks
With a 95% unit continuity rate since 2015, and a growing sales trend since 2013, Fazoli’s offers experienced restaurant operators strong AUV’s and attractive investment metrics.
Fast. Fresh. Italian.
- High franchisee satisfaction
- A loyal customer following
- High quality food
- Strong consumer value proposition
- Wide customer base
RECORD-BREAKING SALES SUCCESS
$1,567,893 average Net Revenue (Top 3rd of franchised restaurants).*
ATTRACTIVE FINANCIAL PERFORMANCE
Strong unit level sales, attractive food costs and compelling restaurant cash flow all add up to a smart investment.
OPERATIONAL & PORTFOLIO COMPATIBILITY
With less operational complexity than typical QSR franchises [no grills or fryers]; strong drive-thru sales; and a defensible and differentiated concept, Fazoli’s provides a great development alternative to other quick serve restaurant options.
HIGH GROWTH POTENTIAL
Fazoli’s has over 215 locations in 28 states, with desirable areas still available for development. The concept is scalable and offers competitive start-up costs, compared to other QSR franchise concepts.
WE MAKE IT EASY FOR YOUR GUESTS TO ENJOY FAZOLIS anytime, anywhere, any occasion
We love filling our guests’ stomachs with Fazoli’s even when they’re not dining in-restaurant. So, our off-premise revenue streams make it easy for your guests to enjoy Fazoli’s anytime, anywhere, any occasion.
- Drive-Thru: Every Fazoli’s location has a drive-thru option, so guests can satisfy their craving for breadsticks even when they are on-the-go.
- Catering: Catering is a crucial initiative at Fazoli’s because it drives revenue, allows new guests to try our cravable cuisine and maximizes labor hours.
- Pronto Pick Up & Mobile App: The Fazoli’s mobile app and Pronto Pick-Up area make it easy for guests to enjoy our cuisine wherever they want. It also keeps them engaged with digital coupons, notifications and loyalty points.
*Unit Level Economics as reported in the current Fazoli’s Franchise Disclosure Document.
We Take Care of Our Own
Fazoli’s has one of the most comprehensive, hands-on training programs in the franchise industry because we believe there’s always room to learn and grow.
Our extensive manager training program is followed by two weeks of on-site opening support. We also help you stay on track throughout your franchise journey with supplemental workshops and e-learning tools.
Our Support Doesn’t End There, Either
As operators of over 50 Fazoli’s locations, we understand what goes into running a successful restaurant. That’s why we also support our franchise partners in the following areas:
- Real Estate & Site Selection
- Design & Construction
- Restaurant Information Systems
- Labor and Cost Controls
- Profitable Sales Drivers
- Cleanliness & Safety
Our Company Mission is to serve America premium quality Italian food, fast, fresh & friendly. Are you in?
We are proud of our teams and operations and this shows our commitment and confidence in our team’s ability to deliver on this promise every day —Doug Bostick, Sr. Vice President of Operations